Our flair comes from our quirkiness.

At Le Petit Café, do not expect expensive silverware, costly and ostentatious embellishments, or, for that matter, ridiculously overpriced wines. Instead, expect generous servings, warm and unaffected atmosphere, sensible pricings, and hearty, wholesome food.

Unlike most other restaurants, we do not carry a "menu" in the common sense of the term, because we believe in cooking our meals according to the fresh produce available for the day. Come to be surprised! Our dinner consists of a soup or a salad, and a main course served with potatoes and vegetables. Appetizers and desserts are also available.

We always offer poultry, steak and fish or seafood; the fourth special could be pork, lamb or rabbit. A vegetarian entrée is always available--just ask! Prices vary from $14 to $20. See below for a sample of entrées.

Steak Aromates ............... $ 20
Poulet à l'estragon ............... $ 14
Lapin à la moutarde ............... $ 18
Saumon sauce Antiboise ............... $ 16

All entrées come with a soup or a salad, plus a vegetable and potatoes.